Vegans eat only salad and plant-based diet is boring? We have taken on this cliché: We seasoned it strongly, let it soak in a spicy marinade and then grilled it properly. The result is such delicious dishes as deep-fried pasta bites, Portobello burgers or Japanese sushi sandwiches. All without animal products, but with lots of love and the vegan products from bedda.
From soul food to classic vegan recipes to new creative magic at the stove and oven: get inspired by our plant-based cooking ideas and browse the different recipe categories right now! (btw: Salad recipes are also available here, of course).
Egg salad without egg – mission impossible? Think again! This recipe will blow your mind. Just try it.
Eggnogg, but without the eggs? Yes, please! This eggnog does neither need eggs nor milk to burst with flavour.
These vegan, oven-baked gnocchi will fulfill all your culinary dreams. Guaranteed.
A light appetizer that anyone will devour: The vegan summer rolls with sesame mayo are the perfect starter or snack.
Get your proteins – with our easy to make vegan pita with aubergine spread and roasted chickpeas.
A vegan dessert, but make it delicious? Try these sweet mini baked apple cheesecakes right now and be amazed!
Plant-based, cheesy, yummy: vegan pumpkin pizza rolls. Enjoy them straight from the oven, warm and golden-brown.
Exceptionally delicious filo cups with vegan pumpkin feta filling.
Mega fast. Mega delicious. Enjoy the vegan chicken tacos with coleslaw – 100% vegan!
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